Crockpot Turtle Candy

– 16 ounces chopped pecans 454 grams – ▢24 ounces melting chocolate 680 grams – ▢4 ounces German chocolate 113 grams (1 bar) – ▢11 ounces caramel bits 312 grams – ▢¾ cup semisweet chocolate chips 128 grams – ▢Holiday sprinkles optional, for garnish

Ingredients

Put the German chocolate bar, nuts, and chocolate into the crockpot. 16 ounces of chopped nuts, 24 ounces of chocolate melts, and 4 ounces of German chocolate

Mix the caramel bits in with the other ingredients by stirring them in. Then, let them melt for three to five minutes.

Put the chocolate-covered pecans on a sheet of parchment paper, making sure there is room between each one.

Put the semisweet chocolate chips in a jar that can go in the microwave. Melt them in 15-second bursts, stirring each time, until the mixture is smooth.

cup chocolate chips that are semisweet Pour the melting chocolate chips over the clusters, and if you want, top them with holiday sprinkles.

Put the chocolate-covered pecans on a sheet of parchment paper, making sure there is room between each one.